Chef position –
We are looking for experienced chefs to join our small team and to be an integral part of our boutique chalet company. Fine food is at the heart of Alpine Escape and the team are recognised for their individual flare, with each chef bringing new ideas and skills to each winter season. Candidates must be legal to work in France.
Our contracts are French CDD seasonal contracts (1230.60€ net per month, 1554.58€ gross), Lift pass & Equipment, 2 days off per week, 75€ travel allowance and our accommodation (if needed) is of a high standard within the resort near the piste, oh and we will pay you a bonus 6th month pay at the end of the season. Please review our website and our properties at www.alpine-escape.co.uk to get a better view of our company.
You will be required to provide an exemplary five day menu to our discerning guests. Together with your experienced chalet host you will manage your chalet. Designing a hearty breakfast menu and varied and sumptuous 4-course meals, keeping high standards of cleanliness throughout the chalet, controlling stocks and weekly budgets and creating a warm, welcoming atmosphere for our guests. You will receive a high food and wine budget to enable you to create individual and interesting dishes.
In return we will give you a high level of autonomy, structured support and guidance from within a small dedicated team.
A perfect opportunity for a chef looking to take a break from busy restaurant kitchens and enjoy the mountains.Skills Required
Chef requirements – These are simple – we need skillful chefs with great personalities.
You need to be a fully qualified chef with extensive experience in high quality restaurants (ie 2 rosettes or similar). Please submit a five day menu plan with your application alongside ideas for breakfast and afternoon tea. Please ensure you include the ‘wow’ factor!Advantages
Ski pass and Insurance
No Accommodation charge
6th month salary bonus
Support team in resort
Mountain living with plenty of time for ski-ing and fun!