We love our workplace, The Steigenberger Wiltcher’s!

We are passionate people, making magic happen for our guests day after day. Our hotel has five stars (superior) with 267 rooms (including 40 Suites and a Royal Suite). Big event or party, our Meeting & Banquet facilities cater for up to 600 persons across 13 conference rooms. Check out our fabulous hotel as well as info about the role and find out if you are our next team member!

• Genuine passion and interest for events, food and hospitality
• 3- 5 years of experience in F&B  – preferably in the Banqueting area
• Ideally some experience in event organisation within hospitality
• Fluent communication (oral/written) skills in French and English – Dutch is a plus

What are we looking for?

The F&B Supervisor provides customer contact and service. He/she is responsible for the sale and distribution of products for all catering services (Conferences & Events, Loui Bar, Room Service & Mini-Bar and The Library). The main focus area will however be Banqueting with a reporting line to the Banqueting Outlet Manager.

As part of the mission to coordinate and organize the department, she/he manages the teams that report to him. Specifically:

• Maximize customer satisfaction by providing high quality service.
• Perform all cashiering and payment activities. (Vectron)
• Ensure compliance with HACCP standards
• Coordinate the organization and execution of projects in the various catering areas.
• Continuous training of the catering staff.
• Substitute for and/or supervise food service departments other than his/her own, during absences of the supervisor of other departments.

Expectations

• You are a people’s person with a high attention to detail
• You radiate positive vibes and positivity – that’s the only way we ‘roll’ at the Wiltcher’s
• Changes to be foreseen/ unexpected events – no problemo, ‘flexible’ is your middle name
• You love to work in a team and strive to collaborate in harmony with your colleagues from various departments
• You are fluent in French and English – Dutch is a +
• You have experience in various F&B departments – Banqueting experience would be great

What is in it for you?

·        Being part of a talented team in a 5-star property – a flagship hotel in a prestigious environment

·        Work in an environment that fosters a culture of mutual respect, trust, and collaboration

·        Being part of the Deutsche Hospitality group, possibility to enjoy room nights at reduced prices within our 100+ hotels across the globe

What’s in it for you?

·      Work should be fun, rewarding and challenging …we will do our outmost so that you feel valued, recognized and cherished…

·      We foster a caring environment with a great work culture in a magnificent surrounding

·      Furthermore, we offer a competitive salary, hospitality (DKV)  and other insurances after 1 year of tenure.

·      We provide eco cheques and paid overtime

·      Possibility to travel within one of the 100+ hotels of the Deutsche Hospitality group at reduced prices (for you and your family/friends)

·      Being part of the Deutsche Hospitality group, possibility to enjoy room nights at reduced prices within our 100+ hotels across the globe

Check out our fabulous hotel as well as info about the role and find out if you are our next team member!