Description du poste

Key Responsibilities of the Food & Beverage Manager:

  • Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage and M&E service experiences are delivered to the highest levels
  • Works proactively to improve guest satisfaction and comfort, delivering a positive and timely response to guest enquiries
  • Delivers on plans and objectives where food & beverage initiatives & hotel targets are achieved
  • Supervises the food & beverage team fostering a culture of growth, development and performance within the department
  • Accountable for ensuring that costs and inventory are controlled, that productivity and performance levels are attained
  • Builds and maintains effective working relationships with all key stakeholders
  • Takes the lead to deliver departmental programmes that advance service standards, profitability and cost control
  • Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned, delivered and documented for internal and external audit, performing follow-up as require

Become part of the world of Moment Makers, we are looking forward to getting to know you!

Compétences

Profil du Candidat

Qualities We Are Looking For In Our Food & Beverage Manager:

  • Strong supervisory and managerial skills with a hands-on approach and lead-by-example work style
  • Commitment to delivering exceptional guest service with a passion for the hospitality industry
  • Ability to find creative solutions with proven problem-solving capabilities offering support where required
  • Personal integrity, with the ability to work in an environment that demands excellence, time and energy
  • Experience of working with IT systems on various platforms
  • Strong communication skills

Avantages

What We Offer Our F&B Manager

We aim to be as good a place to work as we are to stay. That is why we offer a competitive compensation and benefits package, which includes:

  • Personal Accident Insurance
  • Life and Disability Insurance
  • Hospitalization insurance
  • Laundry allowance as per CP 302
  • Employee canteen or meal vouchers
  • Becoming a part of the #3 Best Employer in the Travel & Leisure industry globally, ranked by Forbes in 2023
  • Special rates for our team members, and friends and families while travelling and staying in our hotels
  • We take our “We grow talent, talent grows us” culture belief to heart. With us you will benefit from a wide range of development offers supporting your learning & growth right from your onboarding. This includes an individual development plan and unlimited access to mor
  • Participate and live Responsible Business every day together with our team members in the hotel and in the local communities where we work on creating shared value, better futures and a better planet for all 
  • An international workplace with colleagues and guests from all over the world

Visit Company Page

Join a world of Moment Makers - Radisson Collection Hotel, The National is coming to Brussels!

Our newest hotel will soon open its doors in the green surroundings of Sterrebeek, just a throw stone away from the city of Brussels. Nestled within a stunning golf course, this exceptional property promises an unparalleled blend of tranquillity and elegance. Featuring 150 beautifully designed bedrooms and suites, the hotel boasts the all-day dining restaurant STOKE, a stylish bar, and an inviting outdoor terrace as well as multi-functional and flexible meeting and events spaces.

We are now looking for a F&B Manager to join our brand-new team here at Radisson Collection Hotel, The National Brussels. (New opening later in 2025)! 

  • Published:13 juin 2025
  • Job Poster:Radisson Collection, The National Hotel Brussels

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