Job Description

The Trainee role

Our Trainees are the stars of the future with a craving to develop their knowledge and skills! You are enthusiastic and motivated with a desire to deliver an experience that is beyond expectation – creating memorable moments for our guests.

You will have a passion for hospitality, be an excellent communicator, and enjoy working as a team. Your role will be supportive, hands-on and business focussed to act as an ambassador for the brand, reflecting the company culture and values. As an integral part of the team, you will work proactively to ensure guest satisfaction and the smooth running of the department.

As Our Cook Trainee, you will join a team that is passionate about delivering incredible service where we believe that anything is possible, whilst having fun in all that we do!

Qualities/ Requirements We Are Looking For In Our Cook Trainee   

  • Flexibility and a positive, Yes, I Can! Attitude
  • An eye for detail
  • Is a creative problem-solver
  • Passionate about creating extraordinary service
  • Ability to work as part of a team to ensure guest satisfaction
  • Strong verbal communication skills
  • Be enrolled in a school/university and provide an internship agreement
  • Fluent in French/Dutch & English
  • Internship of minimum 6-months

Skills Required

Candidate Profile

Advantages

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  • Published:18 August 2025
  • Job Poster:Radisson Collection, The National Hotel Brussels

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